Total-Hg and organic-Hg in Cephalopholis fulva (Linnaeus, 1758) from inshore and offshore waters of NE Brazil

To investigate whether source proximity or bioavailability is the major factor controlling both Hg concentration and Hg speciation in marine fishes, total- and organic-Hg content in muscle and liver tissues from different populations of Cephalopholis fulva (piraúna) from inshore and offshore waters of the Brazilian northeastern coast were analyzed. Average total-Hg in muscle (104 ng.g-1 w.w.) and liver (2,865 ng.g-1 w.w.) tissues, as well as organic-Hg concentrations in muscle (169 ng.g-1 w.w.) and liver (1,038 ng.g-1 w.w.), were much higher in the offshore population of C. fulva than in the inshore ones. In the inshore population total-Hg and organic-Hg average concentrations in muscle tissue were similar and reached only 49 ng.g-1 w.w., while in liver they reached 412 ng.g-1 w.w. for total-Hg and 180 ng.g-1 w.w., for organic-Hg. Concentrations of both Hg species in the two populations were higher in liver than in muscle. The average percentage contribution of organic-Hg to the total Hg content was higher in muscle (98-100 percent) than in liver (42-53 percent), but similar between the two populations. Total-Hg and organic-Hg concentrations in muscle and liver from the offshore population showed significant (P < 0.05) positive correlation with fish length. However, in the inshore population only the total-Hg and organic-Hg in muscle tissues correlate significantly with fish size. Although the coastal environments are enriched in total Hg relative to open waters, the significant higher Hg concentrations in the offshore population of C. fulva and the significant correlation found between organic-Hg in liver with fish size suggest higher bioavailability of Hg in offshore waters relative to inshore ones.

As concentrações de Hg-total e Hg-orgânico foram determinadas em diferentes populações de Cephalopholis fulva (piraúna) capturadas em águas costeiras e em bancos oceânicos do litoral nordeste do Brasil. A comparação entre as duas populações permitiu investigar o efeito da proximidade de fontes sobre as concentrações, e a especiação de Hg em músculo e fígado desta espécie. As concentrações médias de Hg-total em músculo (104 ng.g-1 w.w.) e fígado (2,865 ng.g-1 w.w.), assim como as concentrações de Hg-orgânico em músculo (169 ng.g-1 w.w.) e fígado (1,038 ng.g¹ w.w.) foram muito maiores na população capturada nos bancos oceânicos do que na população costeira. Nesta, as concentrações médias de Hg-total e Hg-orgânico na musculatura de C. fulva foram similares e baixas (49 ng.g-1 w.w.), enquanto que atingiram 412 ng.g-1 w.w. de Hg-total e 180 ng.g-1 w.w. de Hg-orgânico no fígado destes animais. As concentrações das duas espécies de Hg foram significativamente maiores no fígado do que na musculatura. A contribuição percentual média de Hg-orgânico para a concentração total de Hg nos peixes foi maior para músculo (98-100 por cento) que para fígado (42-53 por cento), mas semelhante entre as duas populações. As concentrações de Hg-total e Hg-orgânico na musculatura e no fígado de C. fulva mostraram-se positivamente correlacionadas com o tamanho do animal (P < 0,05). Entretanto, na população costeira somente as concentrações destas espécies de Hg na musculatura apresentaram correlações significativas com o tamanho do animal. Embora o ambiente costeiro seja relativamente enriquecido em Hg, em relação aos bancos oceânicos, as maiores concentrações de Hg foram verificadas na população oceânica de C. fulva. A correlação significativa entre Hg-orgânico no fígado e tamanho do animal no fígado sugerem uma maior biodisponibilidade do Hg em águas oceânicas quando comparada às águas costeiras.

Concentraciones de mercurio total en sangre y cabello por ingesta de pescado en niños, mujeres embarazadas y en edad reproductiva residentes de los municipios aledaños al lago de Chapala, Jalisco - México / Concentrations of total mercury in blood and hair and fish intake in children, residents of the municipalities bordering to the Chapala lake, Mexico

Environmental pollution (water, sediment and fish) poses serious threats to the Chapala lake, Mexico. We seek to identify the concentrations of totalMercury (Hg) in children, pregnant women and in reproductive age from the communities around the lake. We will use blood samples and hair samples as biomarkers. Exposure will be assessed by dietary habits (quantity, frequency, species and type of fish consumed).Taking in consideration that some groups may be more susceptible to Mercury (Hg). In particular, the fetus, newborn babies and infants are at high risk because their nervous system is particularly delicate. Exposure to Hg during pregnancy can affect the neuronal connection and the mielinization of the nervous system, which may result in reduced number of cells neurons " in active" at the end of life. Very limited data exists in Mexico, protection measures are difficult to support without reliable information (e.g., possible damage from fish consumption). Therefore, this investigation seeks to generate hypothesis (cross sectional study) regarding the concentrations of Hg inside the organism soon after the fish consumption. We will evaluate the possible health risk e.g., children'sneurological damages, pregnant women and those in reproductive age.